Zesty, tangy, and refreshing, lime adds brightness and balance to plant-based dishes and drinks.
- Origin: Southeast Asia
- Popular in: Mexican, Thai, Indian, and vegan fusion cuisines
- Flavor Pairings: Chili, mint, coconut, mango, avocado, red onion
- Typical Uses: Dressings, marinades, tacos, curries, drinks, desserts
Nutrition & Benefits (per 1 lime / ~67g)
- ~20 mg vitamin C (over 20% DV)
- Contains antioxidants like flavonoids
- Supports immune health and iron absorption
- Enhances flavor without added salt or sugar